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chopping board
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| Post Date: | Nov 14,2006 |
| Expiry Date: | May 13,2007 |
| Detailed Description: | Cas No. : chopping board Trough the joint efforts of the technicians, we've solved the problem of bacteria's easy multiplying on plastic products which is harmful to people's health. Besides the features of non–warping, acid and alkaline-resisting and durablechopping, the antibiotic kneading and chopping boards for kitchen use have the functions of sterilizing bacteria such as Colicin, stophyloccus aurens and Penicillium etc. The results of sampling tests through Beijing Hygiiene Epidemic prevention station show that the sterilizing rate for Colicin is 74.55% per 7 hours and 99.96% per 24 hours, the sterilizing rate for stophyloccus aurens is 68.89% per 7 hours and 99.87 per 24 hours;the sterilizing rate for penicillium. The products enjoy great population both at home and aboard, and have been exported to USA, Germany, Canada, France, Sweden and South East Asia. Address: No.71, JianShe Road Yantai city ShanDong China Contact: Yun Sun Email: icet@yantaimarket.com Best regards! |
| Company: | Yantai International Information Center for Economy & Trade |
| Contact: | Name% |
| Tel: | 86-535-6286934 |
| Fax: | 86-535-6285403 |
| Email: | Send Message |
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