L-SERINE
-
- Category :
Food and Feed additives/Food additives
- CAS NO : 56-45-1
- EC NO : 200-274-3
- Molecular Formula : C3H7NO3
- Main Specifications : 98.5% min
- Synonyms : L-Serine, USP Grade;H-Ser-OH;(S)-2-Amino-3-hydroxypropanoic acid;Ser;(S)-2-Amino-3-hydroxypropionic acid;L-2-Amino-3-hydroxypropionic acid;3-Hydroxy-alanine;Serine;
Package: In 25kg net cardboard drum
Uses : Used in food and medicine,pharmaceutical ingredients,also could be use in nutrition products or related fields.
Molecular Structure:
Product description:
Assay: 98.5% min.
Specific rotation[]D25: +14.0o ~ +15.6o
State of solution(Transmittance T430): Clear and colorless 98.0% min.
Chloride[Cl]: 0.02% max.
Sulfate[SO4]: 0.02% max.
Iron[Fe]: 20ppm max.
Heavy metals[Pb]: 10ppm max.
Other amino acids: Conforms
Loss on drying: 0.20% max.
Residue on ignition: 0.10% max
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