L-RHAMNOSE MONOHYDRATE
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- Category :
Food and Feed additives/Food additives
- CAS NO : 6155-35-7
- EC NO :
- Molecular Formula : C6H14O6
- Main Specifications : 98% min
- Synonyms : a-L-Rhamnose Monohydrate;5,5-dimethyl-2-[(phenylcarbamoyl)amino]-4,7-dihydro-5H-thieno[2,3-c]pyran-3-carboxamide;6-deoxy-L-mannopyranose hydrate;
Package: 25kg net paper drum
Uses : Rhamnose is a methyl pentose sugar and has properly been classified as one of the rarer sugars. This sugar is a constituent of many glycosides. The rhamnoglycoside of quercetin (rutin) has been most often used as a source of rhamnose and after its hydroli
Molecular Structure:
Product description:
Assay (HPLC): 98% min.
Specific Rotation [α]20c=5: +7.5 to +8.5
Ca: 10ppm max.
Melting point: 90℃~92℃
Residue of Ignition: 0.15% max.
Loss on Drying: 10% max.
Heavy Metals: 5ppm max.
Calcium: 10ppm max
If you are sourcing L-RHAMNOSE MONOHYDRATE from China ,just feel free to inquire
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