L-LEUCINE
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- Category :
Food and Feed additives/Food additives
- CAS NO : 61-90-5
- EC NO : 200-522-0
- Molecular Formula : C6H13NO2
- Main Specifications : 99.0% min
- Synonyms : (S)-2-Amino-4-methylpentanoic acid;H-Leu-OH;L-Leu;L(+)LEUCINE;Leucine;
Package: In 25kg net cardboard drum
Uses : L-Lucine, an aliphatic amino acid, is one of eight essential amino acids needed in the diet. It is widely used in amino acid form. This product heps with the regulation of blood sugar levels, decreases the sensetive about pain, alleviates migraine, promot
Molecular Structure:

Product description:
Specific rotation D20: +14.9 to + 16.0
State of solution(transmittance): Clear and colorless 98.0% min.
Chloride(Cl): 0.020% max.
Ammonium(NH4): 0.02% max.
Sulfate(SO4): 0.020% max.
Iron(Fe): 10ppm max.
Heavy metals (Pb): 10ppm max.
Arsenic(As2O3): 1ppm max.
Other amino acids: Chromatographically not detectable
Loss on drying: 0.20% max.
Residue on ignition(sulfated): 0.10% max.
Assay: 99.0% min.
PH: 5.5 to 6.5
Microbiology[total plate count]: 100/g max.
Coliforms: Not detected
Salmonella: Not detected